Everybody loves breakfast for supper. Or at least that's true for me. Either way if you don't like breakfast for supper then just make this for breakfast instead. I made a healthier spelt waffle with peach yogurt on top. If you want to make this recipe without spelt flour and almond milk you can substitute normal milk and white flour straight across without any troubles.
Waffle Recipe:
2 C Spelt Flour
2 tsp Baking Powder
1/2 tsp Salt
2 tbsp Sugar
2 Large Eggs
1/3 C Butter
1 2/3 C Almond Milk
Mix the dry ingredients together. Beat the egg whites until stiff peaks form. Beat the egg yolks, add in the almond milk and melted butter. Combine liquid and dry ingredients. Fold in egg whites then cook in a preheated waffle iron.
For the peach yogurt I took some canned peaches and mixed half a mason jar of peaches with half a large Balkan style yogurt. You can also mix yogurt and raspberries or really any fruit, those two are my favourites though.
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